A blog about experimenting with, teaching and learning bushcraft and survival skills in Northern Europe and the UK
Fire by hand drill
Wednesday, 31 August 2011
Cringe
Lovers move in pace with the seasons. Lol
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Saturday, 27 August 2011
Friday, 26 August 2011
Some interesting wildlife signs
Thursday, 25 August 2011
Stromeng Leuku
With a good Leuku you and chop, split and feather wood to make a fire. No need for a smaller knife or axe. A very usefull tool indeed.
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Monday, 22 August 2011
25 feathersticks with the sypderco bushcrafter.
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The Fianna
The warriors were known as the Fianna and were the days elite. From the tests below you can see why.
Interesting to see that they valued intelligence as much as martial skill.
Membership was subject to rigorous tests. In one such test the applicant would stand in a waist-deep hole armed with a shield while nine warriors threw spears at him; if he was wounded, he failed. In another his hair would be braided, and he would be pursued through the forest; he would fail if he was caught, if a branch cracked under his feet, or if the braids in his hair were disturbed. He would have to be able to leap over a branch the height of his forehead, pass under one as low as his knee, and pull a thorn from his foot without slowing down. He also needed to be a skilled poet.
Sunday, 21 August 2011
Mora 2000 review update observation
I have been using my Moras a lot and decided to skin a squirrel with the Mora 2000.
I must admit it is not as good a plain clipper shape for small game. The wide obtuse belly of the blade at the tip makes it awkward to pierce the skin and work close to the meat etc.
I also found it poor for piercing holes to put the skin on a rack for drying.
I still managed to do it neatly but not as easily as it would be with a a more pointed knife.
To me the knife is slightly let down by the tip. I notice the new Moras are also strangely shaped at the tip.
What is the reason for this? Anyone know?
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Thursday, 18 August 2011
Pine wood
Life is good.
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Wednesday, 17 August 2011
20,000 Visitors competition
I just wanted to give something back as way of thanks for your support over the past year or so. My blog has had 20,000 visitors which I am amazed at. Thanks!
The question for the competition is as follows.
On the recent beachcomber survival course I attended in Scotland how many Cockles did me and my fellow students collect from the beach for eating.
If it helps there were 6 of us.
The prize will be a Mora Classic knife and a Mora topQ all rounder stainless steel.
Please post your answer in the comments section of this post. One entry per person and you must be a follower to enter and over 18
Monday, 15 August 2011
Beachcomber course Pictures
Some of the lads with Patrick |
Enough meat to feed 6 hungry boys! |
The white strip is sinew |
The hooves can be used and the sinue is also good for things |
Happy camper |
Meat ready for thinning down into jerky |
Getting tips from an expert in hunting and butchering Deer! |
Checking the crab trap |
6 Big shore crabs |
Making the willow and tarp canoe |
An outrigger was added |
The camp |
I did not get very far |
Lesson what what not to do. Evan is up for it |
Testing her out |
We tested her out with two people. 23 stone of weigh no problem |
Cooking freshly gathered shell fish on the beach |
Smoker chimney |
Raised pit oven. The Mcglinchey Volcano |
Our stone smoker |
Common shore crab after cooking |
Drying jerky |
Netting needle which was carved and used on the course to make a net!! |
Sunday, 14 August 2011
Beachcomber course
I am just heading home from doing a weekend course with Patrick McGlinchey at backwoods survival school.
The weekend was packed full of skills and banter.
We skinned and butchered a Roe deer then cooked some in a raised pit oven. We also smoked some into jerky in a stone smoker we built on the beach.
Other project included making nets, making hooks and line from bone and lime cordage. Building a canoe which we took out to sea and supported 23 stone.
We also gathered lots of crabs and shellfish, which we cooked on the beach.
Pics soon......
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